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Dan Churchill

Crispy-Skin Salmon, Italian Style!
Dan Churchill, author of 'DudeFood' and the breakout star of MasterChef Australia, responses to a viewers challenge; make an Italian-inspired dish using salmon.













About The Author
Dan Churchill is a performance chef, physical trainer, speaker and author of Eat Like a Legend, Dudefood: A Guy’s Guide to Cooking Kick-Ass Food and The Healthy Cook. In 2013, he appeared on MasterChef Australia, which aired in more than ninety countries. In 2016 he was a co-presenter on the ABC series Surfing the Menu: The Next Generation. His recipes have been featured in publications worldwide. To find out more visit danchurchill.com
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