Matthew Sandusky was born and raised in Pittsburgh, Pennsylvania. He is co-owner and head baker for Donna Bell’s Bake Shop. While getting his Dean’s List degree in Political Science, Matthew was working in and running food establishments for many years. This experience, coupled with his natural talent for creation and his reputation as a master baker and cook led to his expertise in the day to day operations, recipe development and menu creation that helped Donna Bell’s flourish and expand.
Join our mailing list!
Get our latest book recommendations, author news, and competitions right to your inbox.
By clicking 'Sign me up' I acknowledge that I have read and agree to the privacy policy and terms of use, and the transfer of my personal data to the United States, where the privacy laws may be different than those in my country of residence.
Books by Matthew Sandusky
.
Thank you for signing up, fellow book lover!
Tell us what you like and we'll recommend books you'll love.