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My Pokémon Cookbook

Delicious Recipes Inspired by Pikachu and Friends

Published by Insight Editions
Distributed by Simon & Schuster

LIST PRICE ₹399.00

PRICE MAY VARY BY RETAILER

About The Book

Learn to make delicious foods inspired by the amazing world of Pokémon!

Explore culinary delights from across the Pokémon universe in this official cookbook. Featuring favorite flavors from every region, dive into dishes that celebrate the world of Pokémon and fuel up for your next battle! Perfect for fans of all ages, My Pokémon Cookbook is the perfect addition to any Pokémon Trainer’s kitchen.

45+ RECIPES: With quick snacks you can enjoy before a battle, to epic meals fit for a post-tournament celebration, My Pokémon Cookbook includes recipes for every occasion.

REGIONAL SPECIALTIES: Explore favorite flavors inspired by every region, including the newest, Galar!

FAVORITE CHARACTERS: Create dishes inspired by Pikachu, Charizard, Umbreon, and more.

INSPIRING PHOTOGRAPHY: Gorgeous photos of finished recipes help ensure success.

FOR EVERY SKILL LEVEL: With step-by-step directions and beautiful photos, learn to make iconic foods that bring the lush culinary landscape of Pokémon to life.

COMPLETE YOUR LIBRARY: Pokémon Wisdom: A Journal for Embracing Your Inner Trainer also available!

About The Author

Victoria Rosenthal launched her blog, Pixelated Provisions, in 2012 to combine her lifelong passions for video games and food by recreating consumables found in many of her favorite games. When she isn't experimenting in the kitchen and dreaming up new recipes, she spends time with her husband and corgi hiking, playing video games, and enjoying the latest new restaurants. Victoria is also the author of Fallout: The Vault Dweller's Official Cookbook, Destiny: The Official Cookbook, Street Fighter: The Official Street Food Cookbook, and The Ultimate FINAL FANTASY XIV Cookbook.

Product Details

  • Publisher: Insight Editions (October 25, 2022)
  • Length: 128 pages
  • ISBN13: 9781647226930

Raves and Reviews

“Perfect for fans and foodies alike”

– — PEOPLE

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More books from this author: Victoria Rosenthal