“This book will save your life, your marriage, your heart.” —Madonna

“Dishes that combine Italian methods with American ingredients really shine… Many Italian cookbooks aim to convey a homey vibe; this one succeeds with charm to spare.”—Publishers Weekly

"Gabriele and Debi bring the taste of Tuscany right in your own kitchen, welcoming you to their table, so you feel like a member of their family. Super Tuscan bring those flavors home with unfussy Italian techniques and fresh ingredients. A glorious celebration of Tuscany!"—David Lebovitz, author of L'appart and My Paris Kitchen

“Debi and Gabriele bring true love to every dish they create. Their recipes and dynamic make me want to dance with joy, while eating a bowl of scrumptious Pappardelle with Asparagus and Mushrooms.”—Nina Clemente

“Debi and Gabriele’s beautiful marriage has always been the definition of #relationshipgoals for me. Super Tuscan, celebrates their love and union through a fantastic fusion of Tuscan and American sensibilities. I can’t wait to enjoy all of these dishes, surrounded by my loved ones.”—Elettra Wiedemann

“In Italy, Mom’s food always tastes better. What happens when mom and dad cook together with love? Read Super Tuscan and try any of the wonderful recipes that Gabriele and Debi prepared. Authentic Tuscan food never tasted this good!”—Beatrice Tosti di Valminuta Pena, chef-owner of Il Posto Accanto

“Gabriele and Debi’s books inspire me to cook all the time! The food is delicious; the recipes are simple and authentic! It’s always a special journey and a peek into their memories and experiences in Tuscany.”—Hilary Duff

“A deliciously simple yet sophisticated collection of Italian comfort that embraces you immediately, mirroring everything I love about Debi and Gabriele themselves!”—Lee Schrager

“Yum-yum! Super Tuscan-y!! Mmmmmm!!!”—Paul ‘Pee-wee Herman’ Reubens

“I know first-hand that Gabriele and Debi live the delicious life of ‘Super Tuscans.’ This cookbook is about passion, family, and the most satisfying Italian recipes.”—Bobby Flay

“Gabriele and Debi cook the most delicious food with love and joy. Their generosity, knowledge and passion comes through in every recipe! Full of flavor, a contemporary flair deeply rooted in Italian family tradition!”—Zac Posen

“This book represents everything great food is all about. Food is about passion, commitments, risk, love, trust and laughter. Gabriele and Debi are all about that, and they’re pretty bad ass cooks as well. Best of all they live a real life with their two beautiful girls which makes this book a one-of-a-kind experience for the home cook looking for Italian inspiration.”—Andrew Zimmern

“Finally my wife and I know the secrets of the amazing dishes from Debi and Gabriele’s cooking show. As beautiful as the presentation was, the taste was even better.” – Emilio Rivera

“Easily replicated recipes … will delight cooks who wish to create a luxurious meal without expending too much effort. Apart from the easiest pastas and brunch dishes, all of these recipes, especially the roasts and antipasti, are impressive enough for holidays and special occasions."—Library Journal